Paris Brest with Passionfruit Curd - SHORTS

Recipe by: Australian Eggs

Indulge in a delectable dessert this Mother's Day with this Paris Brest recipe. Featuring a choux pastry shell that's light and airy, filled with a luscious passionfruit curd that has the perfect balance of tanginess and sweetness, dessert is an impressive and delightful treat.

GET THE RECIPE: Paris Brest with Passionfruit Curd

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