Recipes made with Balsamic Dressing

Balsamic dressing is a classic vinaigrette made with a blend of tangy balsamic vinegar, extra virgin olive oil, garlic, and herbs. This versatile dressing can be used to add flavor and tang to a variety of dishes, from salads and roasted vegetables to grilled meats and seafood. The sweet and sour notes of balsamic vinegar pair well with bitter greens, such as arugula and endive, as well as with sweet fruits, like strawberries and figs.