Recipes made with Lotus Biscoff Biscuits

Lotus Biscoff biscuits are a popular type of spiced caramelized cookies with a unique flavor and crunchy texture. These biscuits have a distinct taste that combines hints of caramel, cinnamon, and a subtle nuttiness. Lotus Biscoff biscuits are commonly enjoyed on their own as a sweet treat, but they can also be used in various recipes. They make a delicious base for cheesecakes, crusts for pies and tarts, or can be crushed and used as a topping for desserts like ice cream or puddings.