Recipes made with Potato Wedges

Potato wedges are a popular side dish made from thickly sliced potatoes that are typically seasoned and baked or fried until crispy. They are a delicious alternative to traditional French fries and are often seasoned with a variety of herbs and spices to enhance their flavor. Potato wedges are a versatile side dish that pairs well with a variety of main courses, and they are often served with dipping sauces like ketchup, sour cream, or aioli.