Quail Wrapped In Proscuitto
Ingredients
- 4 whole quail
- 8 sliced prosciutto
- 4 tbsp olive oil
- 4 sprigs thyme
- 2 sprigs rosemary
- 4 garlic cloves, roughly chopped pepper
- 12 golden shallots, peeled
- 1/2 cup brown chicken stock
- 1/4 cup white wine
- 30g unsalted butter
- Salt and pepper