Prep:  10 minutes
Cook:  15 minutes
Serves:  4
Average: 3.5 (2 votes)
Difficulty:
Cuisine:
Saved:
579
Recipe by: Cadbury Kitchen
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Chocolate Fondue
Ingredients:
Chocolate Fondue
Method:
Chocolate Fondue
  1. Combine the chocolate, cream and golden syrup in a heavy based saucepan and gently warm, stirring frequently, until the chocolate has melted
  2. Pour the mixture into a warm bowl and set in the centre of a large plate. Surround with fruit, biscuits and marshmallows for dipping. Serve immediately
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