Prep:  25 minutes
Cook:  10-15 minutes
Serves:  dinner party (8-10)
Average: 4.2 (12 votes)
Difficulty:
Cuisine:
Saved:
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This delicious Chocolate Hazelnut Tart is the prefect recipe to cook for your next dinner party, it will be a favourite in no time!

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Chocolate Hazelnut Tart
Ingredients:
Chocolate Hazelnut Tart
Method:
Chocolate Hazelnut Tart
  1. COMBINE the biscuit crumbs and butter in a bowl. Press mixture into the base of a lightly greased 35cm x 12cm rectangular fluted tart pan with a removable base
  2. BAKE in a moderate oven 180°C for 5-7 minutes then cool on a wire rack
  3. POUR the cream into a saucepan, bring to a boil then immediately remove from heat and stir in chocolate. Whisk in chocolate hazelnut spread and salt then stir through half of the nuts
  4. POUR onto the crust and stud surface with remaining nuts. Chill until firm
  5. SLICE and serve with a dollop of cream
Tips & Hints:
  • SERVES: 8-10
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