Serves:  4
Average: 4 (41 votes)
Difficulty:
Cuisine:
Saved:
550
Recipe by: Blanco
A delicious Garlic & Chilli Mussels recipe. Make a personal cookbook, add Garlic and Chilli Mussels recipe to your collection along with your own recipe ideas.

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Garlic & Chilli Mussels
Ingredients:
Garlic & Chilli Mussels
Method:
Garlic & Chilli Mussels
  1. Heat oil in a heavy-based fry pan on medium heat
  2. Saute garlic until lightly brown then add in the chilli
  3. Increase heat level to high and add the mussels and stir gently
  4. Deglaze the pan with white wine
  5. Cover with a lid and reduce heat to medium and cook for 4 minutes (until shells open)
  6. Remove lid and stir in the cream
  7. Season the sauce with salt and pepper
  8. Cook for a further 3 minutes to reduce the sauce - stirring occasionally
  9. Serve with crusty bread
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Great
Emma
3 years 1 month ago
Tried this recipe and it was awesome