Spicy Dhal Dip
Prep:  15 minutes
Cook:  25-35 minutes
Serves:  6
Average: 3.4 (7 votes)
Difficulty:
Cuisine:
Saved:
Indian
189
Recipe by: Everyday Delicious Kitchen

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Spicy Dhal Dip
Ingredients:
Spicy Dhal Dip
Method:
Spicy Dhal Dip
  1. Heat the oil in a saucepan and saute the onion for 3 minutes. Add the garlic, lentils, spices and water and simmer for 20-30 minutes or until lentils are tender
  2. Stir through the PHILLY until smooth then spoon into a serving bowl. Garnish with herbs and serve warm or chilled with pita toasts, pappadums and vegetables
Tips & Hints:
  • Makes: 2 cups
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