
Easter cookies to make with the kids
These recipes are a great way to get your kids involved in the kitchen and create some delicious Easter treats.
Choc-Chip Hot Cross Cookies

These classic cookies get an Easter makeover with a melted white chocolate cross on top.
Ingredients:
150g Western Star Chef’s Choice unsalted butter, melted
200g brown sugar
70g caster sugar
1 egg
2 tsp vanilla paste
280g plain flour
1 tsp baking powder
½ tsp bicarbonate of soda
½ tsp salt
1 cup milk chocolate chips
100g white chocolate chips, melted

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Vanilla Easter Biscuits

These simple and delicious cookies are perfect for the kids to help make.
You’ll need:
125g Western Star Chef’s Choice butter, room temperature
125g cup caster sugar
1 egg
1 tsp vanilla extract
250g cups plain flour
Pinch of salt

Printable recipe
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Additional tips:
There’s no limit to the decorating possibilities. Try crushed Easter eggs, edible glitter, or freeze-dried berries.
Try experimenting with different shaped cutters such as stars, hearts or Easter carrots.
For a different look and flavour, try swapping out the coloured white chocolate for milk or dark chocolate.
More Easter treats to try...
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