Discover the taste of health with this refreshing lemon and ginger combination - a powerful natural cleanser. Indulge in the smooth blend of ginger and lemon, creating a gentle yet dynamic drink experience.
Ingredients
5-7cm fresh ginger
1 cup freshly squeezed lemon juice
1/3 cup Lakanto Classic Monkfruit Sweetener
1 litre water
Method
Cut the ginger into small rounds (about the same size/width of a 20 cent coin)
Place ginger, water and Lakanto Classic Monkfruit sweetener into a medium size saucepan and heat over medium heat, stirring occasionally.
Bring to a gentle boil. Turn the heat to low, cover, and leave to infuse for 10 minutes.
Remove from heat and leave to infuse for a further 15-30 minutes. The longer you infuse, the strong the ginger flavour will be.
Remove the ginger and add the lemon juice to the saucepan. Give it a gentle stir.
Refrigerate for at least an hour. Serve over ice.
Tips & Hints
WE HAVE REPLACED THE TRADITIONAL SUGAR INGREDIENT WITH LAKANTO, SO THIS RECIPE NOW HAS 95% LESS SUGAR.
