Published on myfoodbook (https://myfoodbook.com.au)
Home > Prawn Stir Fry with Garlic, Chilli & Coriander

Prawn Stir Fry with Garlic, Chilli & Coriander

Prawn Stir Fry with Garlic, Chilli & Coriander
Recipe By: 
Gourmet Garden
gourmetgarden.com [1]
Serves: 
4

Prawn Stir Fry with Garlic, Chilli & Coriander

Ingredients


Method
  1. Peel and devein prawns. Heat 2 tsp peanut oil in a wok and stir-fry prawns until just changed in colour. Remove from wok.
  2. Heat 1 tbsp peanut oil in same wok; stir-fry onion,Gourmet Garden Garlic and Gourmet Garden Chilli until onion softens.
  3. Add choy sum, snow peas and green capsicum. Stir-fry for 2 minutes. Combine soy sauce, Chinese rice wine, sugar and cornflour in a small bowl.
  4. Add to wok with prawns and Gourmet Garden Coriander. Stir-fry until heated through. Serve sprinkled with peanuts and thinly sliced green onions if desired.

Links
[1] http://gourmetgarden.com/au/