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Feta & Herb Scones
Recipe By:
Blanco
blanco-australia.com
[1]
Serves:
dinner party (8-10)
Feta & Herb Scones
Ingredients
2 cups of self raising flour
150g feta cheese
2 tablespoons dried chives
2 tablespoons dried parsley
1/2 teaspoon paprika
1 cup shredded tasty cheese
3/4 cup milk
Method
Preheat oven to 180°C - 190°C on fan forced cooking function
Rub the feta cheese into the flour until the mixture resembles rough breadcrumbs
Add chives, parsley, paprika and shredded cheese
Add milk until the mixture just comes together
Knead lightly on a floured surface until a soft dough is formed
Press into rounds using a scone cutter
Bake in the oven for 15-20 minutes, or until golden on the edges
Serve warm with butter
Links
[1] http://blanco-australia.com/
