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Pho-Vietnamese Noodle Soup

Pho-Vietnamese Noodle Soup
Gourmet Garden Recipe collection
Recipe By: 
Gourmet Garden
gourmetgarden.com [1]
Prep Time: 
5 minutes
Cook Time: 
15 minutes
Serves: 
4
For a taste of Vietnam, this delicious noodle soup can be prepared in minutes.

Pho-Vietnamese Noodle Soup with Lemon Grass & Ginger

Ingredients

  • 250g rice stick noodles
  • 2 tsp. canola oil
  • 2 tsp. Gourmet Garden Chilli
  • 250g pork mince
  • 2 Tbsp. Gourmet Garden Ginger
  • 1 Tbsp. Gourmet Garden Lemongrass
  • 250 mL carrots, julienned
  • 250 mL green onions, thinly sliced
  • 250 mL mushrooms, thinly sliced
  • 4 cups beef stock, low sodium
  • 2 pieces of star anise
  • 1 Tbsp. fish sauce
  • 1 Tbsp. soy sauce, low sodium
  • lime wedges


Method

  1. In large bowl, soak rice stick noodles in boiling water for 3 minutes. Drain
  2. In large saucepan, heat oil over medium high heat. Add Gourmet Garden Chilli and cook about 30 seconds. Add pork, breaking up until browned/cooked thoroughly, about 5 minutes. Stir in Gourmet Garden Ginger and Lemongrass and cook one minute
  3. Stir in carrots, green onion, mushrooms, stock, star anise, fish sauce and soy sauce. Bring to boil. Cover and simmer until vegetables are tender, about 15 minutes
  4. Arrange noodles in four bowls. Ladle soup over noodles and serve with lime wedges

Links
[1] http://gourmetgarden.com/au/