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Crunchy Cornflake Cookies
Recipe By:
Cadbury Kitchen
www.cadbury.com.au
[1]
Prep Time:
20 minutes
Cook Time:
20 minutes
Makes:
24 Cookies
An all time favourite cookie made special with the addition of milk chocolate chips. Great with a glass of milk.
Crunchy Cornflake Cookies
Ingredients
125g butter, softened
1/3 cup brown sugar
1 egg
1 cup SR flour
1 cup sultanas
100g CADBURY Milk Chocolate Baking Chips
2 1/2-3 cups corn flakes
Method
Cream together butter and sugar until light and fluffy. Add the egg and beat well. Stir in flour and then the sultanas and chocolate
Drop tablespoonfuls of the mixture into the cornflakes and roll to coat. Place on a greased baking tray. Repeat with remaining mixture
Bake in a moderate oven 180°C for 15-20 minutes or until cooked. Cool on a wire rack. Store in an airtight container until required
Links
[1] https://www.cadbury.com.au/bake-with-cadbury
