Bacon and Mozzarella Open Grill

Ingredients

Method

Heat oil in a frying pan over medium heat. Cook bacon for 5 to 6 minutes or until golden and crisp. Remove and drain on paper towel
Preheat grill on medium-high. Cut four 2cm-thick slices from Bakers Delight Pane di Casa Loaf and spray both sides of bread with oil
Grill bread for 1 to 2 minutes each side or until golden. Remove from heat. Spread half a teaspoon of crushed garlic on both sides of the bread
Top bread with capsicum, bacon and mozzarella. Grill for 2 minutes or until cheese melts. Serve immediately

Tips & Hints

If you don't have a jaffle machine, this can be done in a sandwich grill, under a griller or even in a pre-heated and buttered non-stick pan