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Hot Cross Bun Bread & Butter Pudding

Hot Cross Bun Bread & Butter Pudding Recipe
Bakers Delight
Recipe By: 
Bakers Delight
bakersdelight.com.au [1]
Serves: 
6
A delicious way to use Hot Cross Buns that's sure to delight friends and family

Hot Cross Bun Bread & Butter Pudding

Ingredients

  • 6 Bakers Delight Hot Cross Buns
  • 2 cups cream
  • 1.5 cups milk
  • 3 eggs
  • Zest of 1 orange
  • 1 handful sultanas
  • Berries & cream to serve
  • Sugar to spinkle


Method

  1. Pre-heat oven to 160°c fan bake
  2. Slice Hot Cross Buns in half (through the middle)
  3. Butter the baking dish & lay the bun bottoms on the dish
  4. Mix the cream, milk, eggs and orange zest in a bowl & pour over bun bottoms
  5. Sprinkle over sultanas & place bun tops on top. Sprinkle with sugar
  6. Bake at 160°c for 30-40 minutes
  7. Serve with cream & berries

Links
[1] http://bakersdelight.com.au