Frittata with Chia Bread Crust

Recipe By:

Bakers Delight

Prep Time:

15 minutes

Cook Time:

35 - 40 minutes

Serves:

This delicious Frittata is great to share with the family on the weekend or for brunch when friends drop over.

Frittata with Chia Bread Crust

Ingredients

Method

Preheat oven to 180°C/350°F. Prepare a round 27cm x 3cm baking dish by rubbing with 1 tbsp butter and line with baking paper
Trim bread crusts and line the bottom of the baking dish and up the sides by cutting bread to fit baking dish, forming a crust
Beat the eggs, milk, salt & pepper together and mix in remaining ingredients
Pour into the baking dish, brush remaining melted butter on the bread above the egg mixture and sprinkle reserved cheese evenly around the dish
Bake for 35 -40 minutes or until the center is set. If the bread is browning too quickly loosely cover with baking paper