Fresh and full of flavour - the perfect dip, sandwich spread or delicious dolloped over grilled chicken and seafood. This recipe uses the KitchenAid Artisan Food Chopper.
Ingredients
2 green onions, trimmed very roughly chopped
1 small chilli, stem removed
6 strips lime peel (use a vegetable peeler)
1 large ripe avocado, halved and seed removed, roughly broken into pieces
3 stems fresh coriander, roots removed, very roughly chopped
Juice of 1/2 lime
Sea salt and plenty of freshly ground black pepper to taste
1 tablespoon sour cream (optional)
Method
For best results use the KitchenAid Artisan Food Chopper
Place the chopper blade into the chopper bowl
Put the green onions, chilli and lime into the bowl, place on the lid with chopper attachment and insert the motor body into the top
Turn to speed 5 (high) and pulse for 7 seconds or until mixture is chopped. Add the remaining ingredients, cover and chop again for 10 seconds on high until blended to desired consistency
