Creme Egg Chocolate Brownies
Ingredients
- 125g butter, chopped
- 125g CADBURY Dark Cooking Chocolate, chopped
- 1 cup brown sugar
- 3 eggs, lightly beaten
- 1/3 cup flour
- 1/3 cup of CADBURY BOURNVILLE Cocoa
- 1/4 teaspoon baking powder
- 6 CADBURY Creme Eggs, halved lengthwise