Cadbury Dairy Milk Turkish Delight Chocolate gives these muffins a great flavour with a beaut surprise centre!
Cadbury Turkish Delight Muffins
Ingredients
220g block CADBURY Dairy Milk Turkish Delight
125g butter, chopped
100g CADBURY Dark Chocolate Melts
4 eggs, lightly beaten
1/3 cup caster sugar
2 teaspoons vanilla
3/4 cup flour
1 1/4 teaspoons baking powder
Method
SET aside 24 squares of the chocolate and roughly chop the remaining squares
COMBINE the butter and chocolate melts in a saucepan and gently heat, stirring occasionally, until melted and smooth. Cool slightly
ADD the eggs, sugar and vanilla and stir to combine, and then add the sifted flour and baking powder and mix until just combined. Spoon two thirds of the mixture into 12 x 1/3 cup capacity paper lined muffins pans
TOP each with two squares of the Turkish Delight then spoon over the remaining muffin mixture. Sprinkle with reserved chopped Turkish Delight
BAKE in a moderate oven 180°C for 20-25 minutes or until cooked when tested. Cool on a wire rack for 10 minutes before turning out of pan to cool completely. Store in an airtight container until required
