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> French Brioche with Marmalade Waffle
French Brioche with Marmalade Waffle
Recipe By:
Breville
www.breville.com
[1]
Prep Time:
10 mins
Cook Time:
10 mins
Serves:
8
Change up your breakfast game and make a crispy brioche French Toast in your waffle maker!
Ingredients
4 eggs
1 1/2 cups milk
3/4 cup cream
1 teaspoon vanilla extract
2 tablespoons maple syrup
450g day old brioche, cut into 8 thick slices
40g softened unsalted butter
1/2 cup marmalade
Fresh strawberries and maple syrup to serve
Method
Select CUSTOM setting and dial up 10 on the browning control dial
Preheat until orange light flashes up and the word HEATING disappears
Whisk eggs, milk, cream, vanilla extract and maple syrup together and pour into a shallow dish
Butter each slice on both sides with softened butter and spread marmalade evenly over one side of each slice
Dip slices into egg mixture until bread is sodden with egg mixture. Carefully squash slices into waffle plates and close lid.
Cook until timer has finished and ready beep has sounded 3 times. Repeat with remaining brioche and egg mixture
Serve warm with a drizzle of maple syrup and sliced strawberries
Links
[1] https://www.breville.com/au/en/home/index.html
