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> Frozen Strawberry and Chocolate Mousse
Frozen Strawberry and Chocolate Mousse
Recipe By:
Vitasoy
soy.com.au
[1]
Prep Time:
5 mins, plus 12 hour freezing time
Serves:
2
Ingredients
1/2 cup avocado flesh (about 1/2 large avocado)
1 cup (120g) frozen strawberries
3 tablespoons cacao powder (or cocoa)
2 tablespoons Vitasoy Oat and Almond Milk
1 tablespoon coconut cream
1 tablespoon maple syrup
Method
Add all ingredients to a food processor and blend for 2-3 minutes until very smooth. Serve immediately
Links
[1] https://soy.com.au