Creamy Ham, Spinach and Mushroom Pizza
Ingredients
- 1 tbsp extra virgin olive oil
- 1 onion, finely diced
- 1/4 cup white wine
- 2 stems thyme, half leaves picked, half for garnish
- 3/4 cup pure cream
- Seasoning, to taste
- 1 quantity pizza dough, see separate recipe
- 30g spinach leaves
- 4-5 mushrooms, sliced
- 250g Don Prager Ham, cut into 5mm thick slices and then into long strips
- 2 1/2 cups mozzarella, shredded