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Dagwood Dogs
Recipe By:
DON Smallgoods
isdonisgood.com.au
[1]
Serves:
8
Makes:
8
Dagwood Dogs
Ingredients
375ml beer
1 1/3 cups self-raising flour
Salt, to taste
8 Don Footy Franks, Skinless
200ml tomato sauce
Method
Heat a deep fryer to 180°C
Combine beer with 1 cup of self-raising flour until a smooth batter is achieved. Set aside
Skewer frankfurts and coat with remaining flour
Coat frankfurts with batter, ensuring excess drips off before placing in deep fryer. Cook 2-3 at a time until golden. Serve with tomato sauce
Links
[1] http://isdonisgood.com.au