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> Spinach and White Bean Dip
Spinach and White Bean Dip
Recipe By:
Everyday Delicious Kitchen
everydaydelicious.com.au
[1]
Prep Time:
10 min
Cook Time:
20 min
Serves:
8
Ingredients
1 tablespoon olive oil
1 large onion, finely chopped
2 cloves garlic, finely chopped
1/2 teaspoon fennel seeds
2 x 400g cans cannellini beans, rinsed and drained
50g baby spinach leaves
125g PHILADELPHIA Cream Cheese, softened
1 tablespoon lemon juice
Salt and pepper, to taste
Extra oil, for drizzling
Blanched vegetables, to serve
Lavosh, to serve
Method
HEAT oil in a heavy based saucepan, add onion, garlic and fennel and cook for 5-6 minutes until onion has softened
ADD the beans and spinach and cook a further 2-3 minutes. Remove from heat and allow to cool slightly
PROCESS the bean mixture, PHILLY, lemon juice and seasonings until smooth.
Spoon the dip into a serving bowl, drizzle with extra oil and serve with blanched vegetables and lavosh
Links
[1] http://everydaydelicious.com.au