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Smoked Trout Pancakes
Recipe By:
Everyday Delicious Kitchen
everydaydelicious.com.au
[1]
Prep Time:
20 min
Cook Time:
35 min
Serves:
4
A great combination of creamy Philly and smoked trout!
Ingredients
125g tub PHILADELPHIA Spreadable Cream Cheese
1/4 cup light sour cream
1/4 cup chopped chives
Grated rind and juice of 1 lime
Tabasco sauce
1 medium whole smoked trout, skin removed and broken into pieces
8 frozen crepes, thawed
Green salad, for serving
Method
Combine the Philly, sour cream, chives, rind and juice of lime, sauce and trout. Divide Philly mixture and spread evenly over the pancakes.
Roll to enclose the filling. Place onto an oven tray and cover well with foil
Bake in a moderate oven for 10-15 minutes or until crepes are warmed through. Serve with a green salad
Links
[1] http://everydaydelicious.com.au
