Published on myfoodbook (https://myfoodbook.com.au)

Zesty Farfalle Salad

Zesty Farfalle Salad

Recipe By:

Perfect Italiano

perfectitaliano.com.au [1]

Prep Time:

5 mins

Cook Time:

15 mins

Serves:

4

Ingredients

400g farfalle pasta (bowtie)
500g tub Perfect Italiano Ricotta
2 medium zucchinis, grated
2 cups frozen peas
2 cups rocket leaves
1 lemon, zest and juice
Handful fresh mint leaves
Sea salt and freshly ground black pepper to season
Balsamic vinegar to drizzle

Method

Cook pasta in boiling water until tender. Drain and stir through ricotta whilst still warm. Add zucchini to pasta
Pour boiling water over peas for 1 minute, then drain. Add to pasta
Finish with rocket leaves, lemon zest and juice and fresh mint
Season with salt and pepper and drizzle over balsamic vinegar

Tips & Hints

This can also be served as a hot pasta dish.

Links
[1] https://perfectitaliano.com.au/