A traditional Christmas favourite everyone loves and is so easy to make. This White Christmas recipe is also a great foodie gift idea, and it can be made ahead of time.
Ingredients
250g Copha
3 cups Kellogg's Rice Bubbles
1 cup desiccated coconut
3/4 cup icing sugar, sifted
1 cup powdered milk
1 cup packaged, dried mixed fruit
Glace cherries for topping
Method
Combine dry ingredients in a mixing bowl
Melt Copha slowly over low heat. Cool slightly, pour onto dry ingredients. Mix well
Working quickly, spoon into paper patty cases or press into a lamington tin
Freeze until set (about 15 minutes), then store in the refrigerator
Cut into fingers, top with glace cherries and serve.
