Meatballs in Tomato Sauce
Ingredients
- 500g beef mince (or use a mixture of beef and pork)
- 1/2 cup flat-leaf parsley, finely chopped
- 1 cup fresh breadcrumbs
- 1 egg, lightly beaten
- 2 tbs olive oil
- 1 small brown onion, finely diced
- 1 tbs tomato paste
- 2 x 400g cans Ardmona Rich & Thick Basil & Garlic Tomatoes
- 1 tsp sugar