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> Lamb Cutlets with a White Bean Salad
Lamb Cutlets with a White Bean Salad
Recipe By:
ZoOsh Foods
www.facebook.com
[1]
Prep Time:
20 mins
Cook Time:
10-15 mins
Serves:
4
Ingredients
8-12 lamb cutlets, frenched
1/2 cup ZOOSH Mighty Balsamic Splash Light Dressing
400g can white beans (e.g. cannellini), drained
1 roasted red capsicum, cut into strips
1 red onion, sliced
50g rocket leaves
1/2 cup basil leaves
Method
COMBINE the lamb with half of the dressing and marinate for 30-60 minutes in the refrigerator
COMBINE the beans, capsicum, onion, rocket, basil and remaining dressing in a bowl and gently toss to combine
REMOVE the lamb from the marinade and discard the marinade. Char grill the lamb for 3-5 minutes each side or until cooked as desired
PLACE onto serving plates with the White Bean Salad. Serve immediately
Links
[1] https://www.facebook.com/ZoOShFoods/
