Published on myfoodbook (https://myfoodbook.com.au)

Prawn Salad with Fennel and Orange

Prawn Salad with Fennel and Orange

Recipe By:

ZoOsh Foods

www.facebook.com [1]

Prep Time:

15 mins

Serves:

4

Ingredients

500g cooked prawn cutlets
2 oranges, peeled, and sliced
1-2 medium fennel bulbs, trimmed and very finely sliced
1/2 bunch curly endive
1/2 small white salad onion, finely sliced
1/3 cup ZOOSH Mighty Balsamic Splash Light Dressing

Method

COMBINE all the ingredients on a large platter and gently toss through the dressing.
Serve immediately.

Links
[1] https://www.facebook.com/ZoOShFoods/