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Home > Carrot Cake Slice with PHILLY Frosting

Carrot Cake Slice with PHILLY Frosting

Carrot Cake Slice with PHILLY Frosting
Everyday Delicious Kitchen brings you family friendly recipes that are so quick and easy. Turn staples like Philadelphia and Cadbury into delicious recipes in minutes.
Recipe By: 
Everyday Delicious Kitchen
everydaydelicious.com.au [1]
Prep Time: 
30 Mins
Cook Time: 
40 Mins
Serves: 
12

Carrot Cake

Ingredients

  • 1 cup wholemeal SR flour
  • 2/3 cup SR flour
  • 2 teaspoons mixed spice
  • 1 1/2 teaspoons bicarbonate soda
  • 2 carrots, grated
  • 1/2 cup currants
  • 1/2 cup toasted walnuts, chopped
  • 1 cup brown sugar
  • 2 eggs
  • 3/4 cup oil
  • Finely grated rind of 1 orange


Method

  1. SIFT together the flours spice and bicarb soda then return the husks to the flour. Stir the carrots currants and walnuts into the flour. Whisk together the sugar, eggs, oil and orange rind then pour into the flour. Mix briefly to combine. Spoon into a paper lined 28cm x 18cm slicepan
  2. BAKE in a moderate oven 170°C for 35-40 minutes or until cooked when tested Allow slice to cool on a wire rack for 15 minutes before turning out of pan to cool completely. Store in an airtight container until required


Philly Frosting

Ingredients

  • 250g PHILADELPHIA Block Cream Cheese, softened
  • 2/3 cup icing sugar mix
  • 2/3 cup full cream milk powder
  • Finely grated rind of 1 lemon


Method

  1. BEAT together the PHILLY, icing sugar milk powder and lemon rind until light and fluffy. Spread slice with frosting and top with blueberries. Serve immediately

Links
[1] http://everydaydelicious.com.au