Published on myfoodbook (https://myfoodbook.com.au)

Roast Chicken Asian Slaw Buns

Roast Chicken Asian Slaw Buns

Recipe By:

ZoOsh Foods

www.facebook.com [1]

Prep Time:

25 minutes

Serves:

6

Ingredients

2 cups finely shredded wombok (Chinese cabbage)
1 carrot, grated
1 Lebanese cucumber, peeled, halved lengthways, seeded and sliced diagonally
1/3 cup coriander leaves
1/3 cup shredded mint leaves
1 1/2 cups shredded cooked chicken or chicken schnitzel
1/3 cup ZOOSH Wild Times Mango Chilli And Lime
4 - 6 crunchy long bread rolls - Vietnamese style, split

Method

COMBINE the wombok, carrot, cucumber, herbs, chicken and dressing and toss to combine.
Divide between rolls and serve immediately.

Links
[1] https://www.facebook.com/ZoOShFoods/