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Creamy Avocado Pasta Salad with Crispy Prosciutto
Recipe By:
Foodbank
foodbank.org.au
[1]
Prep Time:
10 minutes
Cook Time:
15 minutes
Serves:
4
This easy and tasty creamy avocado pasta salad is a fresh lunch idea or easy BBQ summer side salad.
Dressing
Ingredients
1 large ripe avocado, halved, seeded and peeled
1/2 cup lime juice
1 clove garlic
1/2 cup olive oil
1/2 cup grated parmesan
1/2 cup parsley leaves
Method
Add all dressing ingredients into a blender or food processor and puree until smooth. Season with sea salt and freshly cracked pepper
Pasta Salad
Ingredients
1 packet Vetta High Fibre Large Spirals (500g)
100g snow peas, thinly sliced
30g baby rocket
100g packet prosciutto, cooked, and roughly chopped
2 tablespoons pine nuts, toasted
Method
Cook pasta according to directions, drain and set aside to cool
Pour the dressing on top of cooled pasta and gently toss to coat. Add the rocket and snow peas into pasta and gently stir through
Place into a serving bowl and sprinkle with prosciutto and pine nuts
Links
[1] http://foodbank.org.au/