Quick and healthy popcorn ball snack recipe made with Cobs Popcorn. Make them at the start of the week and enjoy throughout the week as a delicious snack.
Ingredients
2 packets Cobs Sea salt popcorn, lightly crushed
2 cups mixed dried fruit and nuts of choice
1 cup mini marshmallows
30g butter, plus extra to roll
Grease and line 2 large trays
Method
Melt butter, marshmallows and 1 tablespoon water in a medium saucepan. Continue to stir until melted and smooth
Pour popcorn and fruit nut mix into a large bowl, pour in the marshmallow and stir quickly to mix. Rub extra butter over your hands to prevent sticking, and working quickly, shape into tablespoon sized balls and place on prepared trays. Repeat to make about 44 balls
