Published on myfoodbook (https://myfoodbook.com.au)

Crunchy Kale Slaw

Crunchy Kale Slaw

Recipe By:

ZoOsh Foods

www.facebook.com [1]

Prep Time:

30 minutes

Cook Time:

15 minutes

Serves:

6

Ingredients

2 tablespoons slivered almonds
1 tablespoon pumpkin seeds
1 tablespoon sunflower seeds
1 teaspoon oil
1/4 teaspoon smoked paprika
140g bag chopped/shredded kale
4 spring onions, diagonally sliced
1 large carrot, cut into julienne strips
1 large red pepper, cut into julienne strips
4 radishes, cut into julienne strips
1/2 ZoOsh So Fabulous Kickin Coleslaw
4 rashers streaky bacon, cut into strips and cooked until crisp

Method

Combine the almonds, seeds, oil and paprika and spread onto a baking tray. Bake in a hot oven 200°C for 6-8 minutes or until golden. Allow to cool
Combine all the vegetables in a bowl with the dressing. Toss to combine. Scatter over the bacon and seeds and serve immediately

Links
[1] https://www.facebook.com/ZoOShFoods/