Learn how to make perfect scrambled eggs every time, with these 3 easy recipes, from basic to creamy plus a quick and easy microwave method!
Ingredients
2 eggs
1 tbsp milk
salt and pepper, to taste
Toast, to serve
Method
Crack the eggs into a heatproof mug. Add the milk and season with salt and pepper. Whisk to combine.
Microwave on Medium for 30 seconds. Remove from microwave and gently break up curds. Microwave on Medium for 30 seconds. Gently break up curds again and microwave for just 20 seconds. Serve on toast.
