If you're looking for healthy waffle maker recipes, this mushroom waffle omelette recipe with herbs is a must try. Low carb recipes like waffle omelettes make a great breakfast, snack or light meal.
Ingredients
200g button mushrooms, thinly sliced
5 eggs
3 tablespoons milk
2 tablespoons finely chopped fresh chives
Baby herbs, to serve
Grated parmesan, to serve
Method
Preheat waffle maker. Wait for the green READY light to go on
Place mushroom slices in waffle maker. Cook for 2 minutes or until browned. Set aside a third of the mushrooms to serve
Meanwhile, whisk egg and milk together in a jug. Season with salt and pepper
Reheat waffle maker. Wait for the green READY light to go on. Scatter two thirds of the mushrooms and chives over base of waffle machine. Pour over egg mixture
Close lid and cook for 5 minutes or until set. Carefully remove waffle omelettes from waffle maker. Serve scattered with remaining mushrooms, chives, baby herbs and parmesan
