American Turkey Burger with Egg, Lettuce and Mayonnaise

Recipe by Australian Eggs

Use lean turkey mince to make this healthy, American style burger topped with creamy mashed eggs.

Prep 15 MinsCook 10 MinsServes 4

Ingredients

Method

Place turkey mince into a bowl, add onion, egg, mustard, crumbs, season and mix well
Divide mixture into four equal amounts and form into patties
Grill gently on a BBQ or pan fry until cooked. Mix eggs and mayonnaise together
Split buns in half, top the bottoms of the buns with equal amounts of lettuce. Then add the patties and egg mixture and finish by adding the top of bun