Preheat waffle maker. Wait for the green READY light to go on

Place mushroom slices in waffle maker. Cook for 2 minutes or until browned. Set aside a third of the mushrooms to serve

Meanwhile, whisk egg and milk together in a jug. Season with salt and pepper

Reheat waffle maker. Wait for the green READY light to go on. Scatter two thirds of the mushrooms and chives over base of waffle machine. Pour over egg mixture

Close lid and cook for 5 minutes or until set. Carefully remove waffle omelettes from waffle maker. Serve scattered with remaining mushrooms, chives, baby herbs and parmesan