Name: Pie Maker Salmon, Pea and Pesto Pies
Prep time: 5 min
Cook time: 6 min
Ingredients: 6 eggs; 1/2 cup milk; 150g pepper-crusted hot smoked salmon, skin removed, flaked; 1/2 cup frozen green peas, thawed; ¼ cup basil pesto; Small fresh basil leaves, to serve

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Credit

Whisk Media Group

Credit

Whisk Media Group

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Preheat pie maker. Wait for the green READY light to go on.
Meanwhile, whisk eggs and milk together in a bowl. Season with salt and pepper.
Spray pie maker with oil. Place salmon and peas into holes. Pour over the egg mixture. Close lid and cook for 5-6 minutes or until golden and set.
Transfer pies to a serving plate. Drizzle with pesto and scatter with basil.

Preheat pie maker. Wait for the green READY light to go on.
Meanwhile, whisk eggs and milk together in a bowl. Season with salt and pepper.
Spray pie maker with oil. Place salmon and peas into holes. Pour over the egg mixture. Close lid and cook for 5-6 minutes or until golden and set.
Transfer pies to a serving plate. Drizzle with pesto and scatter with basil.

Preheat pie maker. Wait for the green READY light to go on.
Meanwhile, whisk eggs and milk together in a bowl. Season with salt and pepper.
Spray pie maker with oil. Place salmon and peas into holes. Pour over the egg mixture. Close lid and cook for 5-6 minutes or until golden and set.
Transfer pies to a serving plate. Drizzle with pesto and scatter with basil.

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Anonymous

18 Feb 2021, 2:39 pm

Quiches - Good recipe. Easy and tasty.

Margaret Ferrier

16 Feb 2021, 12:06 pm

Pie maker recipe - Fantastic - I will be making this again"...... dNhLW

+ 61 star only ratings in addition to the reviews above

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