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myfoodbookBreville

Feta, Jalapeno and Avocado Dip

Recipe by Breville

This Feta, Jalapeño & Avocado Dip recipe uses The Boss™ featuring a high velocity ProKinetix® blade and bowl system that pulverises virtually any combination of ingredients.

Easy Feta, Jalapeño and Avocado Dip Recipe
Prep 10 minutesServes 4Makes 2 1/2 Cups
IngredientsMethod
  • 1 small red onion, quartered
  • 4 fresh jalapeno chillies, seeds removed, roughly chopped
  • 1 medium avocado, seed removed, peeled, chopped
  • 340g feta cheese, roughly chopped
  • 1 clove garlic
  • Salt and freshly ground pepper, to taste
  • Chopped fresh coriander leaves, to garnish
  1. For the best results, use your Breville Boss™ blender.
  2. Place onion and jalapeno into blender jug and secure lid. PULSE 3 - 4 times or until chopped
  3. Add avocado, feta and garlic to blender jug and secure lid. BLEND 20 - 30 seconds or until smooth. Use wand occasionally to press ingredients into blades if required. Season to taste with salt and pepper.
  4. To serve, transfer to a serving bowl. Garnish with coriander and serve with tortilla or corn chips.
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