
Ingredients
Method
- Mix all ingredients together thoroughly in a large bowl
- Place in a greased and lined 18x28cm slice tin
- Bake in a moderate oven 180°C (160°C fan-forced) for approximately 30-40 minutes
- When cooked, sprinkle with cinnamon and sugar mixed together
- Drizzle with Thickened Cream and sprinkle with extra cinnamon sugar
Tips & Hints:
- Serve with a dollop of whipped Devondale Thickened Cream. This also makes a great dessert served warm with custard, cream or ice-cream.
- Mix all ingredients together thoroughly in a large bowl
- Place in a greased and lined 18x28cm slice tin
- Bake in a moderate oven 180°C (160°C fan-forced) for approximately 30-40 minutes
- When cooked, sprinkle with cinnamon and sugar mixed together
- Drizzle with Thickened Cream and sprinkle with extra cinnamon sugar
Tips & Hints:
- Serve with a dollop of whipped Devondale Thickened Cream. This also makes a great dessert served warm with custard, cream or ice-cream.
Community Experience
Feedback and Reviews
Real feedback from real users. Here’s what they have to say.
Leave a review →
Reliable and wonderful - This recipe is easy and so delicious. It can be eaten with a cuppa or warmed and topped with cream/icecream/custard for dessert. When fresh the top has a nice crunchy texture. I made it to contribute to the food at a baby shower and it disappeared so quickly and many people asked for the recipe. Give a try, you won’t regret it. (Be sure to use juicy sultanas)
Easy, tasty will make again - Easy to make, all ingredients typically in my kitchen, voted excellent by 17 yo son.





