Ingredients

Tacos

Method

  • Give the barramundi a quick brush with olive oil and season with sea salt. Heat a large non-stick frying pan over a medium-high heat and cook the barramundi in batches for 1-2 minutes each side, or until golden

Tacos

  • Now. it’s family fiesta time! Spread a little mayo over the tortilla, top with the coleslaw mix, barramundi, avocado and tomato. Now, squeeze over the fresh lime, sprinkle with coriander and dig in. Easy As

Tips & Hints:

  • If you want to swap out the Barramundi try… Australian Flathead, Tasmanian Atlantic Salmon or Tropical Snapper

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