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Easy Watermelon Salad with Feta and Mint

Recipe by myfoodbook

This easy watermelon salad recipe with feta and mint is an easy and refreshing salad for summer entertaining and barbecues.

Prep 15 minutesServes 2

Ingredients

Method

¼ small watermelon, peeled and thinly sliced
¼ cup crumbled feta
½ small red onion, thinly sliced
50g black olives, pitted and sliced
1 tablespoon extra virgin olive oil
½ lemon
Handful fresh mint leaves, finely chopped

Place the watermelon on a serving platter. Scatter over the crumbled feta, onion and olives.
Drizzle with the oil. Squeeze over the lemon and scatter with the mint. Serve immediately.