Perfect Italiano Perfect Melt
Perfect Italiano 4 Cheese Melt is a delicious blend of traditional Mozzarella, easy melt Mozzarella, Cheddar and Romano that melts beautifully and adds superior flavour to your meals
View productIngredients
Method
- Place peeled and grated potato in a colander and squeeze out all moisture. Transfer to a large bowl and add butter. Season with salt and pepper
- Heat oil in a frying pan over medium heat, portion potato mix into handfuls before pacing in the pan. Turn each Rosti after 3-4 minutes ensuring they are golden brown on both sides
- Place Rosti's on a tray and top with Perfect Italiano Perfect Melt cheese. Place in an oven or under a grill until cheese has melted and it begins to brown. Remove and serve immediately
Tips & Hints:
- Serve alongside eggs, smashed avocado, chutney or fresh tomato.
- Place peeled and grated potato in a colander and squeeze out all moisture. Transfer to a large bowl and add butter. Season with salt and pepper
- Heat oil in a frying pan over medium heat, portion potato mix into handfuls before pacing in the pan. Turn each Rosti after 3-4 minutes ensuring they are golden brown on both sides
- Place Rosti's on a tray and top with Perfect Italiano Perfect Melt cheese. Place in an oven or under a grill until cheese has melted and it begins to brown. Remove and serve immediately
Tips & Hints:
- Serve alongside eggs, smashed avocado, chutney or fresh tomato.
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