Name: Fig Dark and Stormy
Ingredients: 45ml White Rum; 15ml Creme De Cacao; 2 dried figs; 25ml lemon juice; Top up with Schweppes Dry Ginger Ale

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Slice figs in a mixing glass and muddle
Add Rum, Creme De Cacao and lemon juice
Add ice, shake and strain into a highball
Top up with Schweppes Dry Ginger Ale

Tips & Hints:

Garnish: Lemon peel
Glass: Highball

Slice figs in a mixing glass and muddle
Add Rum, Creme De Cacao and lemon juice
Add ice, shake and strain into a highball
Top up with Schweppes Dry Ginger Ale

Tips & Hints:

Garnish: Lemon peel
Glass: Highball

Slice figs in a mixing glass and muddle
Add Rum, Creme De Cacao and lemon juice
Add ice, shake and strain into a highball
Top up with Schweppes Dry Ginger Ale

Tips & Hints:

Garnish: Lemon peel
Glass: Highball

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