Prep:  5 min
Cook:  15 min
Serves:  4
Average: 4.4 (18 votes)
Difficulty:
Cuisine:
Saved:
298
Eggs, bacon, mozzarella and avocado - this breakfast pizza is a treat any day of the week!
Credit: Whisk Media Group

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Play Video: Avocado and Bacon Brekkie Pizza
Avocado and Bacon Brekkie Pizza
Ingredients:
Method:
  1. Preheat oven to 220°C fan forced. Place the avocado, lemon juice, salt and pepper in a medium bowl and crush with a fork until smooth
  2. Spread each flatbread with the avocado mixture and sprinkle with cheese
  3. Divide the bacon and the tomatoes between each pizza. Make a slight well in the centre of each flatbread and crack the egg into it. Season with salt and pepper and drizzle with a little oil
  4. Cook for 13–15 minutes, or until the egg is just set and the bacon is cooked. Serve sprinkled with sprouts and with hot sauce
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