Coconut Velvet Puddings
Prep:  15 minutes
Cook:  30 minutes
Serves:  8
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Recipe by: Cadbury Kitchen
Smooth and mellow chocolate and coconut delight, best served warm with a dollop of cream. Yum.
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Coconut Velvet Puddings
Ingredients:
Coconut Velvet Puddings
Method:
Coconut Velvet Puddings
  1. Sift together the flour and Cocoa. Add the remaining ingredients and mix well. Spoon into 8 x 250ml greased ramekins
  2. Bake in a moderately slow oven 160°C for 30 minutes or until cooked. Serve warm with a dollop of cream
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